Table d'Hôte


Breakfast

served from 8.30 to 9.30 a.m.

Menu : fruit juice, butter, jam, honey from the village, fresh bread and toasts , home cake or croissant/brioche with hot drink, tea, coffee or chocolate

Table d'Hôte (with reservation)

18€, drinks inclued

served from 7.30/8 p.m

Menu : Vegetable terrine, Salmon tart, Brocoli tart, langres cheese and artichoke pie...
 
Roast turkey with prunes or apricot, chicken cooked with cider, venison or wild boar with cherries, fresh cod with mostard sauce, boeuf bourguignon...

pineapple mousse , apple-tart, plum-pie, "Crème brûlée", chocolate mousse...






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A spirit of discovery...

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